Open-Faced Autumn Toast
Preparation
5 min
Total
5 min
1
Serving
Celebrate the season with tasty Open-Faced Autumn Toast. Dempster’s® 100% Whole Wheat Bread is cut into a large leaf shape and topped with fall favourites like chocolate spread, dried fruit and nuts. This toast makes a fun and easy after-school snack or weekend treat. Serves one.
MADE WITH Pain à 100 % de blé entier de Dempster’s®
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INGREDIENTS
- 1 slice Dempster's® 100% Whole Wheat Bread, toasted
- 1 tbsp (15 mL) chocolate spread
- 1 tsp (5 mL) chopped pecans
- 1 tsp (5 mL) dried cranberries
- 1 tsp (5 mL) pumpkin seeds
- Pinch ground cinnamon
DIRECTIONS
- Cut bread into leaf shape using large leaf-shaped cookie cutter. Spread with chocolate spread; sprinkle with pecans, cranberries and pumpkin seeds.
- To serve, sprinkle with cinnamon.
Tip: Replace cranberries with raisins or dried cherries if desired.