Ingredients

• 4 slices Dempster’s® White Bread
• 4 tsp (20 mL) softened butter or margarine
• 3 tbsp (45 mL) rainbow sprinkles
• 4 lollipop sticks

Directions

Using a 2 1/2-inch (6 cm) star cookie cutter, cut out shape in centre of each bread slice; set aside (reserve remaining bread for another use).

Spread butter all over stars. Gently toss buttered stars in sprinkles, pressing gently to adhere; fix stars onto lollipop sticks.

Tip: Wrap wand handle with ribbon for added magical flair.