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Spoil yourself with a delicious tasting hot and toasty buffalo chicken wrap, served with a blue cheese dipping sauce.

1 vote

Ingredients


  • 1  (150 g) Package Maple Leaf® Natural Selections® Oven Roasted Chicken Strips
  • 1 tbsp to 2, (15-30 mL) Hot Buffalo wing sauce
  • 1 tbsp (15 mL) Crumbled Danish Blue cheese  (optional)
  • 1  Dempster’s® Original Large Tortilla
  • 2  Slices Havarti cheese
  •  Melted butter
  •  DIPPING SAUCE:
  • 3 tbsp (45 mL) Whipped salad dressing
  • 1 tbsp (15 mL) Crumbled Blue cheese
  •  Salt and pepper

Directions


PREHEAT oven to 375°F (190°C). TOSS chicken with hot sauce and blue cheese if using. Place tortilla on a clean flat work surface. Lay cheese slices, overlapping along the center. Top with chicken mixture. Roll tortilla tightly around the filling, tucking in the ends. Place seam side down on a parchment paper lined baking tray. Brush with melted butter and bake in the preheated oven for 10-15 minutes or until golden brown and crisp. STIR together the whipped salad dressing and blue cheese. Salt and pepper to taste. Serve with carrot and celery sticks as a dipping sauce. 





Made With


dempsters diy_sandwich tortillas