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Smoked Salmon and Dill Roll-Ups
Trying to cut down on carbs but craving all the flavour of bagel and lox? Try this bite size option. Dempster’s® Original 10” Tortilla are spread with a dill cream cheese and smoked salmon is laid out over half of the tortilla. Tortilla is rolled up tightly and cut into disks to serve to guests or pop into a lunch box for a great grab n go option.
Ingredients
- 4 Dempster’s® Original 10” Tortillas
- 1/2 cup (125 mL) prepared dill cream cheese
- 1 tsp (5 mL) pepper
- 12 slices smoked salmon
Directions
Spread dill cream cheese evenly over each tortilla, leaving 1-inch (2.5 cm) border all around.
Sprinkle with pepper; top with layer of smoked salmon.
Roll up tightly.
Cut each roll into 1-inch (2.5 cm) thick slices.
Skewer with toothpicks if desired.
Made With
