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Spicy Turkey, Kale and Sriracha Mayo Sandwich

Preparation 5 min
Total 5 min
1 Serving

Say so long to boring lunches with this Spicy Turkey, Kale and Sriracha Mayo Sandwich. Sriracha mayo spread adds a creamy kick, while crispy fried onions and kale chips provide some crunch. Pile it all between two slices of hearty Dempster’s® 100% Whole Grains 12 Grain Bread to keep you satisfied for the rest of the day. Serves one.

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MADE WITH Pain à 100 % de grains entiers aux 12 céréales de Dempster’s®

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Dempster's® 100% Wholegrain 12 Grains Bread

INGREDIENTS

  • 2 Slices Dempster's 100% Whole Grains 12 Grain Bread
  • 1 tbsp (15 mL) Mayonnaise
  • 1 tsp (2 mL) Sriracha
  • 3 Slices turkey
  • 2 Slices tomato
  • Salt and pepper
  • 1 tbsp (15 mL) Crispy fried onions
  • 1/3 cup (80 mL) Kale chips

DIRECTIONS

  1. WHISK together the mayonnaise and sriracha. Spread over each slice of bread.
  2. Top one slice of bread with turkey, tomato, salt, pepper, crispy onions, kale chips and the remaining slice of bread.

RECIPE TAGS

Spicy no cook Classic