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Holiday Leftover Open-Face Sandwich

Preparation 10 min
Total 10 min
4 Servings

Our Holiday Leftover Open-Face Sandwich recipe is a tasty and easy way to use up your Christmas or Thanksgiving dinner leftovers. Dempster’s® 100% Whole Wheat Bread perfectly complements the cooked turkey and cranberry sauce and gives this sandwich a hearty edge. Serves four.

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MADE WITH Pain à 100 % de blé entier de Dempster’s®

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INGREDIENTS

  • 4 slices Dempster’s® 100% Whole Wheat Bread, toasted
  • 3 tbsp (45 mL) cranberry sauce
  • 3 tbsp (45 mL) mayonnaise
  • 8 slices leftover roasted turkey
  • 1 ripe pear, cored and thinly sliced
  • 2 tsp (10 mL) honey
  • 1 tsp (5 mL) finely chopped fresh thyme

DIRECTIONS

  1. Stir together cranberry sauce and mayonnaise. Spread evenly over one side of toasted bread slices.
  2. Top with turkey and pear slices.
  3. Drizzle with honey and sprinkle with thyme.

Tips:
Substitute apple for pear slices if desired.
For a peppery bite, add a sprinkle of arugula to the sandwich.

RECIPE TAGS

Leftovers Classic holiday no cook