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Chocolate, Dulce De Leche and Salted Pretzel Tortilla Strips

Preparation 15 min
Total 40 min
12 Servings

Sweet and salty, these Chocolate, Dulce De Leche and Salted Pretzel Tortilla Strips are an unforgettable snack. Dempster’s® Original 10” Tortillas are drizzled and sprinkled with the decadent toppings for a tasty treat that's great for sharing. Serves 12.

INGREDIENTS

3 Dempster’s® Original 10” Tortillas 4 tsp (20 mL) melted butter 3 oz (90 g) chopped dark chocolate, melted 2 tbsp (30 mL) dulce de leche 1/3 cup (75 mL) finely crushed pretzels

DIRECTIONS

Preheat oven to 375°F (190°C). Line large baking sheet with parchment paper. Brush one side of each tortilla with melted butter; cut each tortilla into 1-inch (2.5 cm) wide strips. Arrange on prepared pan; bake for 8 to 10 minutes or until golden brown. Let cool completely. Drizzle melted chocolate and dulce de leche over tortilla strips; sprinkle with crushed pretzels. Refrigerate for 15 minutes or until chocolate is set or let stand at room temperature for 1 hour. Tip: Substitute milk chocolate for dark chocolate if desired.