Turkey and Swiss Cheese Rolls
Preparation
10 min
Total
10 min
4
Servings
Turkey and Swiss Cheese Rolls make popular party appetizers and are a fun way to elevate everyday lunches. Featuring classic savoury sandwich ingredients all wrapped up in Dempster's® Ancient Grains 10" Tortillas, they're as easy as they are impressive. Make these rolls ahead of time and refrigerate for faster meal or party prep. Serves 4.
INGREDIENTS
- 4 Dempster's® Ancient Grains 10" tortillas
- 1/2 cup (125 mL) spreadable garden vegetable cream cheese
- 2 tbsp (30 mL) honey mustard
- 2 green onions, finely chopped
- 1 cup (250 mL) baby spinach leaves
- 6 oz (175 g) sliced deli oven-roasted turkey
- 4 oz (125 g) Swiss cheese, sliced
DIRECTIONS
- Spread each tortilla with cream cheese. Drizzle with honey mustard and sprinkle with green onions.
- Arrange spinach in even layer over top. Top with turkey and Swiss cheese.
- Roll up tortillas into tight logs. Cut into 1-inch (2.5 cm rounds). Serve immediately or cover and refrigerate for up to 1 day.
Tip: Replace turkey with roast beef, carved chicken or chopped cooked shrimp if desired.