Turkey and Swiss Cheese Rolls

Preparation 10 min
Total 10 min
4 Servings

Turkey and Swiss Cheese Rolls make popular party appetizers and are a fun way to elevate everyday lunches. Featuring classic savoury sandwich ingredients all wrapped up in Dempster's® Ancient Grains 10" Tortillas, they're as easy as they are impressive. Make these rolls ahead of time and refrigerate for faster meal or party prep. Serves 4.

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  • 4 Dempster's® Ancient Grains 10" tortillas
  • 1/2 cup (125 mL) spreadable garden vegetable cream cheese
  • 2 tbsp (30 mL) honey mustard
  • 2 green onions, finely chopped
  • 1 cup (250 mL) baby spinach leaves
  • 6 oz (175 g) sliced deli oven-roasted turkey
  • 4 oz (125 g) Swiss cheese, sliced


  1. Spread each tortilla with cream cheese. Drizzle with honey mustard and sprinkle with green onions.
  2. Arrange spinach in even layer over top. Top with turkey and Swiss cheese.
  3. Roll up tortillas into tight logs. Cut into 1-inch (2.5 cm rounds). Serve immediately or cover and refrigerate for up to 1 day.

Tip: Replace turkey with roast beef, carved chicken or chopped cooked shrimp if desired.