Italian-Style Grilled Cheese BLT Sandwich
Preparation
10 min
Total
15 min
1
Serving
Our Italian-Style Grilled Cheese BLT Sandwich is stacked with mouth-watering ingredients. A savoury blend of tasty toppings are layered between gooey grilled cheese sandwiches made with Dempster’s® White Bread. The result is a delicious double-decker sandwich that combines two classic lunchtime favourites. Serves one.
MADE WITH Dempster’s® White Bread
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INGREDIENTS
- 4 slices Dempster’s® White Bread
- 3 slices Prosciutto
- 2 slices Cheddar cheese
- 2-3 tbsp (30-45 mL) Softened butter
- 2 tbsp (30 mL) Mayonnaise
- 1/4 cup (60 mL) Loosely packed arugula
- 3 tbsp (45 mL) Sun-dried tomatoes packed in oil, drained and roughly chopped
DIRECTIONS
- PREHEAT oven to 375°F (190°C).
- ARRANGE prosciutto flat on a parchment paper lined baking sheet. Bake for about 8 minutes or until crispy. Remove from the oven and set aside.
- PLACE a slice of cheese on two of the slices of bread. Top with the second slice of bread. Butter the outside of the two sandwiches.
- HEAT a non-stick skillet over medium heat. Grill the sandwiches for 2-3 minutes per side or until golden brown and the cheese has melted. Remove from the pan.
- ASSEMBLE the sandwich by spreading one of the sandwiches with mayonnaise. Top with arugula, sun-dried tomatoes and the prosciutto slices. Top with the remaining grilled cheese sandwich to create a double-decker, crispy sandwich.