Pan Toasted Cheesy Sausage Wrap
Preparation
15 min
Total
25 min
2
Servings
This classic combo of sausage, rapini, and peppers play off each other in perfect harmony of salty, fatty, melty, and sweet encased in a toasty tortilla.
MADE WITH Dempster’s® 100% Whole Wheat Large Tortillas
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INGREDIENTS
- 2 Dempster’s® Whole Wheat Large Tortillas
- 1/2 cup Shredded Mozzarella Cheese
- 2 Italian Sausages, casing removed and cooked
- 1 cup Rapini, blanched and chopped
- 1/4 cup Roasted Red Pepper, sliced
- Salt and Pepper, to taste
DIRECTIONS
- Preheat oven to 350°F (177°C).
- Place both Tortilla wraps on a cutting board. In the center, divide the mozzarella cheese evenly and lengthwise. Top with sausage, rapini, red pepper, and salt & pepper.
- Fold in both ends and roll the wrap. Seam side facing down. Place both wraps on a non-stick skillet and toast each side for 2 minutes. Place the skillet directly into the oven for another 5-10 minutes until the cheese is melty. Remove from the oven. Let the cheese settle and serve immediately.
- Serve with a warm marinara sauce