Image

Chili Chocolate Dessert Toast

Preparation 5 min
Total 10 min
2 Servings

Chili Chocolate Dessert Toast adds a sweet and spicy twist to dessert time. Dempster’s® 100% Whole Grains Ancient Grains with Quinoa Bread and almond butter provide plant-based protein, so you don't have to feel too guilty for catering to your sweet tooth. Serves two.

INGREDIENTS

2 slices Dempster's® 100% Whole Grains Ancient Grains with Quinoa Bread 1/4 cup (60 mL) almond butter 1 tbsp (15 mL) granulated sugar 1/4 tsp (1 mL) ground cinnamon 1/4 tsp (1 mL) chili powder 1/4 cup (60 mL) chocolate chips

DIRECTIONS

Preheat broiler. Spread almond butter over each slice of toast. Stir together sugar, cinnamon and chili powder; sprinkle over toast. Top with chocolate chips. Transfer toasts to foil-lined baking sheet; broil for 30 to 60 seconds or until chocolate melts.